Food & Energy Concept MadagascarKEY FACTS

• PV energy & food with water-saving technology
• Reducing unemployment in crisis regions and developing countries
• Promotion of the level of training
• Creation of direct income leads to an increase in the motivation of the people involved and relieves the burden on public donors
• Scalability of the concept and possibility of expansion with corresponding multiplication of effects

Food & Energy Concept West Africa In many regions of the world, there is no reliable power supply. The cost of creating a stable power grid is very high, especially as long lines have to be laid for low power. Bureaucratic hurdles are insurmountable and require a great deal of patience and time. From our own professional work in Togo/West Africa, we at SOLprime know that development aid not only needs money and volunteers, but also opportunities for local businesses. Even in difficult times, we stay in contact with our partners and associated colleagues in Togo/West Africa. With the first use of SOLprime off-grid technology, an initial understanding and know-how of sustainable electricity production on a regenerative basis, where primary energy does not have to be paid for directly, is being developed locally.